Roll Cutter Machine
(TK-2)
The TK-2 machine allows your staff, including new employees, to cut sushi rolls like a professional chef in just a few seconds! It can simultaneously cut two thin rolls or three medium-sized rolls.
01
Precision, Consistency, and an Elegant Presentation that Reflects Authentic Japanese Cuisine in Just a Few Seconds.
The cut action function allows amateur staff to imitate the knife technique of a sushi chef.
02
Cutting Sushi Rolls Without Squeezing
Like a skilled sushi chef, the sushi roll is cut cleanly and evenly without being crushed.
03
Choose your options
You can choose to cut either 6, 8, or 10 pieces, depending on your preference.
04
Durability - Long Life
This blade is made from type 301 stainless steel and can last up to 50,000 rolls without sharpening, depending on the type of rolls.
05
Easy to Maintain
It is easy to install and remove parts, and cleaning is straightforward as well.
04
No Electricity Needed
Electricity is not required for this machine, allowing portability without worrying about sockets. It is also easy to wash and clean with water.
